Potato Salad, Bahn-chan style

Bahn-chan style Potato Salad
Boil, microwave or roast
1 lb potatoes

Shred and reserve
1 carrot
2-3 small Jerusalem artichokes

Mash the potatoes when warm and add
1 T margarine
1/4 cup soy milk
1 T soy yoghurt
1 T mustard
1-2 T rice vinegar

Serve warm or cold

post: http://feedingmaybelle.blogspot.com/2008/01/tofu-galbi-sandwich-recipe.html